Menu Mondays

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Menu for June 13 - June 19


Breakfasts:

boiled eggs and toast
eggs, bacon and toast
waffles
pancakes


Lunches:

left overs
hot dogs and slaw
hamburger helper
burgers and mac salad
soup
tuna sandwiches


Dinners:

chicken lo mein
chicken fajitas
salad with grilled chicken
spaghetti with meatballs
baked chicken thighs, corn, zucchini and summer squash
fish, peas and carrots
barbecue chicken leg quarters, corn and zucchini and summer squash

The garden is giving us: kale, broccoli, zucchini and summer squash. We harvested a huge bunch of rosemary that I am going to dry and store.

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